Mother’s Day in Palm Springs at Le Vallauris French Restaurant


SUNDAY MAY 8, 2011

Choose One Appetizer:

  • Chilled Sweet pea and tarragon  soup
  • Shrimp Kataifi with Ginger Dressing
  • House Smoked Salmon Salad w/Capers Vinaigrette
  • Ahi Tuna Tartar Spicy with Sesame Dressing
  • Prosciutto Di Parma with Lentil Salad
  • Heirloom tomato Salad extra virgin olive oil & Shallots
  • Roasted Red Beet Carpaccio with Feta & Pistachio


Choose one Main Course:

  • Traditional Eggs Benedict with prosciutto di parma
  • Roasted Veal Filet, Apple & Calvados, Celery Root Purée
  • Grilled Filet of Beef with Black Pepper Sauce
    Onion Mashed Potato and Brocollini
  • Seared Ahi Tuna Rare with Capers, Olive, Anchovies 
    Vinaigrette on Grilled Zucchini and Tomato
  • Grilled Pacific Snapper over Eggplant Purée
    Tomato Virgin Olive Oil Sauce
  • Roasted  Pork Filet Stuffed with Dried Cranberries
    Honey Onion reduction, Fingerling Potatoes and Spinach
  • Penne Pasta with Grilled Vegetables
    Fresh Mozzarella and Basil


Choose one Dessert:

  • Trio of Homemade Sorbets
  • “Noumea” Banana, Pineapple and Hazelnut Delight
  • Strawberry Soup with Pistachio Chantilly
  • Floating Island with Caramel Drizzle and Almonds
  • Chocolate & Coffee Cake and Gianduja with Vanilla Ice Cream


About Le Vallauris Restaurant

Le Vallauris restaurant is open 7 days a week from 11.30 to 2.30 and from 5.00 to 10.30 385 W Tahquitz Canyon Way - PALM SPRINGS - CA 92262 TEL (760) 325 5059 Le Vallauris restaurant in Palm Springs features Mediterranean French California cuisine.
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